Reeds by the Creek at West Wallsend Workers Club
Reeds open Tuesday to Sunday for lunch and dinner. Closed Monday.
Reeds by the Creek Menu
TUESDAY TO SUNDAY
$12 Lunch Menu
$15 Steak Night
$15 Selected Meals
Battered Hoki Fillets, Bangers Mash & Veg, Vegetable Crepe, Grilled Chicken Breast , Beef Cheese and Bacon Burger & Chips, Chicken Schnitzel and Coleslaw Burger & Chips, Nachos or Chicken Ranch Salad.
$14 Chicken Schnitzel
Served with Chips and Salad or Potato and Vegetables with your choice of sauce. (gravy, Dianne, pepper, mushroom or creamy garlic)
$13 Roast of the Day
KIDS EAT FREE!
Tuesday, Wednesday & Thursday Night
1 Kid’s meal for every main meal over $16 purchased. Kids under 12 only. Not available for takeaway.